Food and Catering Newsletter Spring 2018 now available

Published on 06/03/2018


The latest news from our Food and Catering procurement team including updates on our frameworks and the latest from our suppliers.

  • How healthy is your relationship with your distributor? - Find out how selecting the right one for your organisation or school could open up the door to so much more.
  • Meet our Quality Assurance Officer - Lucy Herbert joined our team in July as our dedicated Quality Assurance Officer.
  • How our frameworks can help you - Whether you are looking for a provider to manage your catering services or if your catering services are in-house, our frameworks can support you.
  • Framework updates and alerts - We've recently launched some new frameworks which may be of interest to you!
  • More on our suppliers and products - Find out what types of products our suppliers can offer you and your organisation.

The issue can be downloaded as a PDF file, or read online below (click the icon in the centre to open full screen).
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Working in partnership with

ERA 2018
Youth Sport Trust
Feefo 2018